Run by the members - For the members - Join now!

Eligibility

  • Entry is open to the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Dubbo Foodservice Expo on the 05.04.2016
  • The minimum age to enter in the draw is 18 years of age
  • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
  • Must be employed in the foodservice industry

Entry

  • The Promotion commences on 10:00 05/04/2016 and entries close on 18:00 05/04/2016
  • To enter, Eligible Entrants must complete the entry form on the printed invitation received and place in the barrel at the Dubbo tradeshow during the Promotion Period
  • Only 1 entry per person
  • Only 1 prize per business


Prizes and Winning

  • The random prize draw will take place at 18:00 on 05/04/2016 at Dubbo Regional Theatre, 155 Darling St, Dubbo NSW 2830
  • The winners will receive 1 of 2 Mini iPads
  • Total Prize pool value is $1138.00
  • The prizes are not transferable or exchangeable for cash


Prize Conditions

  • Winners will be notified by phone/email within two (2) business days of the draw.The winners will have their details published on www.foodservice.org.au on 07/04/2016.
  • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 05/07/2016
  • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
  • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


Authorised under NSW permit number: LTPS/16/01668

Thank you for participating and see you at the trade show

COMPETITION Terms & Conditions

DUBBO Tradeshow - Tuesday 5th APRIL 2016 from 10am to 6pm

The FIA would like to congratulate the 2 Mini iPad winners: 

  • Kathy Pawaby from CHS Canteen
  • Kim Anderson from Country Coffee

Eligibility

  • Entry is open to Foodservice Industry exhibitors who book and pay for a stand at the Foodservice Industry Association NSW Incorporated Wagga Wagga Tradeshow before the 20th May 2016
  • The minimum age to enter in the draw is 18 years of age

Entry

  • The Promotion commences immediately and the closing date and time for the receipt of entries in the draw will be 17:00 on the 20th May 2016
  • Entries must be received via the online application http://www.foodservice.org.au/application_wagga_wagga.html
  • Only one entry per member or stand booked
  • Only one prize will be issued


Prizes and Winning

  • Prize will be issued to the organisation that books and pays for the stand
  • The prize is not transferable or exchangeable for cash
  • The random prize draw will take place prior to 17:00 on the 10th August 2016 at the Wagga RSL, Cnr Dobbs St & Kincaid Street, Wagga Wagga NSW 2650
  • The winners will receive ½ price stand at their next FIA NSW tradeshow
  • Total Prize pool valued at $397.50 for members or $647.50 for non members


Prize Conditions

  • Winners will be notified at the Wagga Wagga tradeshow on the 10.08.16 and will have their details published on www.foodservice.org.au by the 17.08.16.
  • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
  • Foodservice Industry Association reserves the right to amend the terms and conditions if required by the relevant authority


Authorised under NSW permit number: LTPS-16-03199

Thank you for participating and see you at the trade show

The FIA would like to congratulate the Book early incentive winner: 

  • Wild

Wagga Wagga Tradeshow - Tuesday 10th August 2016 from 10am to 6pm

Eligibility

  • Entry is open to distributors and wholesalers of the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Supplier & Manufacturer Showcase on the 21/02/2017
  • The minimum age to enter in the draw is 18 years of age
  • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
  • Must be employed in the foodservice industry

Entry

  • The Promotion commences on 10:00 21/02/2017 and entries close on 15:00 21/02/2017
  • To enter, Eligible Entrants must register online for the Supplier & Manufacturer Showcase and Become a Friend of the FIA by ticking yes on the registration form
  • Only 1 entry per person
  • Only 1 prize per business


Prizes and Winning

  • The random prize draw will take place at 15:00 on 21/02/2016 at Carnarvon Golf Club - 65-95 Nottinghill Rd, Lidcombe NSW 2141
  • The winners will receive 1 of 20 $250.00 Westfield vouchers
  • Total Prize pool value is $5000.00
  • The prizes are not transferable or exchangeable for cash


Prize Conditions

  • Winners will be notified by phone/email within two (2) business days of the draw.The winners will have their details published on www.foodservice.org.au on 23/02/2017.
  • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 21/02/2017
  • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
  • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


Authorised under NSW permit number: LTPS/17/10680

Thank you for participating and see you at the trade show

Supplier & Manufacturer Showcase - Tuesday 21th February 2017 from 10am to 3pm

The FIA would like to congratulate the 20 x $250.00 voucher winners: 
  • Nardia Quinn - Bidfood
  • Shelley Watson - Bidfood Sydney
  • Harry Zantiras - Bidfood Sydney
  • John Brown - Bidfood Wollongong
  • Michelle Ball - Bidfoods
  • Liam Young - Colless foods
  • Scott Brooks - Daily Fresh Food Service
  • Mark Cripp - Daily Fresh Food Service
  • Emma Peacock - EWH Food Services
  • Danielle Carrasco - Fishboy Seafoods
  • Tony Kalidis - Global Quality Foods Pty Ltd
  • David O'Sullivan - JL Stewart
  • Michiko Kato - Nippon Food Supplies
  • Scott Lebas - PFD Food Services
  • Shaun Coutman - Plateau Foods
  • George Sofianos - Red Funnel
  • Justine Sayeh - Reliable Food Distributors
  • Steven Tyler - Reliable Food Distributors
  • Natalie Christensen - St George Foodservice
  • Jim Hondros - St George Foodservice

Central West Tradeshow Bathurst - Tuesday - 4th April 2017 from 10am to 6pm

The FIA would like to congratulate the winners: 

  • 1st Prize: Emma Dauvin from St Francis Aged Care
  • 2nd Prize:Karen Moyes from Tarana Hotel
  • 3rd Prize: Karen & Tasmin from Country Fruit Bathurst

Eligibility

  • Entry is open to the Foodservice Industry Trade who attend the Foodservice Industry Association of NSW Inc (FIA NSW) Central West Tradeshow Bathurst on the 04/04/2017
  • The minimum age to enter in the draw is 18 years of age
  • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
  • Must be authorised by the business to place a turn in order with exhibitors at the show.
  • Prizes will be awarded to the business owner, not the individual person placing the order

Entry

  • The Promotion commences on 10:00 04/04/2017 and entries close on 18:00 04/04/2017
  • To enter, eligible entrants must complete a turn in order.
  • Exhibitors will give entrants a ticket for each turn in order, tickets to be handed back to reception on exit by entrant.
  • One entry per turn in order, no multiple turn in orders for the same exhibitor


Prizes and Winning

  • The random prize draw will take place at 18:00 on 04/04/2017 at Bathurst Panthers, 132 Piper St, Bathurst NSW 2795
  • The 1st place winner will receive a $5000.00 travel voucher from Bathurst Travel Centre
  • The 2nd place winner will receive goods of their choice to the value of $1500.00 supplied by a FIA NSW approved distributor. (Payment of goods will be made to the approved distributor by the FIA NSW).
  • The 3rd place winner will receive goods of their choice to the value of $1000.00 supplied by a FIA NSW approved distributor. (Payment of goods will be made to the approved distributor by the FIA NSW).
  • Total Prize pool value is $7500.00
  • The prizes are not transferable or exchangeable for cash.


Prize Conditions

  • Winners will be notified by phone/email within two (2) business days of the draw.
  • The winners will have their details published on www.foodservice.org.au on 08/04/2017.
  • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 04/04/2017
  • In the event of any dispute, the decision of Foodservice Industry Association of NSW Inc Committee is final and no correspondence will be entertained
  • Foodservice Industry Association of NSW Inc reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


Authorised under NSW permit number: LTPS-17-11456

Thank you for participating and see you at the trade show

Eligibility

  • Entry is open to the Foodservice Industry Trade who attend the Foodservice Industry Association of NSW Inc (FIA NSW) Tamworth Tradeshow on the 06/06/2017
  • The minimum age to enter in the draw is 18 years of age
  • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
  • Must be authorised by the business to place a turn in order with exhibitors at the show.
  • Prizes will be awarded to the business owner, not the individual person placing the order

Entry

  • The Promotion commences on 11:00 06/06/2017 and entries close on 18:00 06/06/2017
  • To enter, eligible entrants must complete a turn in order.
  • Exhibitors will give entrants a ticket for each turn in order, tickets to be handed back to reception on exit by entrant.
  • One entry per turn in order, no multiple turn in orders for the same exhibitor


Prizes and Winning

  • The random prize draw will take place at 18:00 on 06/06/2017 at Tamworth Regional Entertainment Centre,  Greg Norman Drive, Tamworth
  • The 1st place winner will receive a $7500.00 travel voucher from Hello World Tamworth
  • The 2nd place winner will receive goods of their choice to the value of $1500.00 supplied by a FIA NSW approved distributor. (Payment of goods will be made to the approved distributor by the FIA NSW).
  • The 3rd place winner will receive goods of their choice to the value of $1000.00 supplied by a FIA NSW approved distributor. (Payment of goods will be made to the approved distributor by the FIA NSW).
  • Total Prize pool value is $10,000.00
  • The prizes are not transferable or exchangeable for cash.


Prize Conditions

  • Winners will be notified by phone/email within two (2) business days of the draw.
  • The winners will have their details published on www.foodservice.org.au on 11/06/2017.
  • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 06/06/2017
  • In the event of any dispute, the decision of Foodservice Industry Association of NSW Inc Committee is final and no correspondence will be entertained
  • Foodservice Industry Association of NSW Inc reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


Authorised under NSW permit number: LTPS/17/12676

Thank you for participating and see you at the trade show

The FIA would like to congratulate the winners: 

  • 1st Prize: Misery Gold Mine Cafe- Megan Carberry
  • 2nd Prize: Teamo Teahouse - Karryn Davis
  • 3rd Prize: Currabubula Pub & Cafe - Kath Dodd

Tamworth Tradeshow - Tuesday - 6th June 2017 from 11am to 6pm

Eligibility

  • Entry is open to the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated North Coast Tradeshow Coffs Harbour on the 15/08/2017
  • The minimum age to enter in the draw is 18 years of age
  • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
  • Must be employed in the foodservice industry

Entry

  • The Promotion commences at 12 noon on the 15/08/2017 and entries close at 18:00 on the 15/08/2017
  • To enter, eligible entrants must attend the tradeshow and complete competition entry form.
  • More chances, eligible entrants must complete a turn in order.
  • Exhibitors will give entrants a ticket for each turn in order, tickets to be placed in a barrel on exit by entrant.
  • Only 1 prize per business

Prizes and Winning

  • The random prize draw will take place at 18:00 on 15/08/2017 at Racing Club and Function Centre, Howard St, Coffs Harbour NSW 2450
  • 4 winners will receive goods of their choice to the value of $1000.00 supplied by a FIA NSW to distributors attending the tradeshow - The Provedores, PFD, Bidfood & Coffs Cordials. (Payment of goods will be made to the approved distributor by the FIA NSW).
  • Total Prize pool value is $4000.00
  • The prizes are not transferable or exchangeable for cash


Prize Conditions

  • Winners will be notified by phone/email within two (2) business days of the draw.
  • The winners will have their details published on www.foodservice.org.au on 19/08/2017.
  • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 15/08/2017
  • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
  • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


Authorised under NSW permit number: LPS/17115323

Thank you for participating and see you at the trade show

The FIA would like to congratulate the winners: 

  • PFD - Rhonda Elston - Georges Takeaway
  • Coffs Cordials - Sandra Ellicott - Coffs Comets Rugby League Football Club
  • Bidfood - Kate Wilkes - Smithtown Riverview Hotel
  • The Provedores - Casey Stewart - Wauchope Charcoal Chicken

Coffs Harbour Tradeshow - Tuesday - 15th August 2017 from 12noon to 6pm

The FIA would like to congratulate the winners: 

  • Midwest - Maree Pratt - Chef’s Place
  • Garian - Kim Houghton - Grapevine Cafe
  • Foodservice Central - Mukesh Rawal- Rawal & Sons

DUBBO Tradeshow - Tuesday - 21 March 2018 from 4pm to 7pm & 22 March 2018 FROM 10aM TO 4PM

Eligibility

  • Entry is open to the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Dubbo Tradeshow on the 20/21.03.18
  • The minimum age to enter in the draw is 18 years of age
  • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
  • Must be employed in the foodservice industry

Entry

  • The Promotion commences at 16:00 on the 20.03.18 and entries close at 16:00 on the 21.03.18
  • To enter, eligible entrants must attend the tradeshow and complete competition entry form.
  • More chances, eligible entrants must complete a turn in order.
  • Exhibitors will give entrants a ticket for each turn in order, tickets to be placed in a barrel on exit by entrant.
  • Only 1 prize per business

Prizes and Winning

  • The random prize draw will take place at 16:00 on 21.03.18 at Dubbo Regional Theatre - 155 Darling St, Dubbo NSW 2830
  • 3 winners will receive goods of their choice to the value of $1000.00 supplied by a FIA NSW to distributors supporting the tradeshow - Midwest,  Garian and Foodservice Central. (Payment of goods will be made to the approved distributor by the FIA NSW).
  • Total Prize pool value is $3000.00
  • The prizes are not transferable or exchangeable for cash


Prize Conditions

  • Winners will be notified by phone/email within two (2) business days of the draw.
  • The winners will have their details published on www.foodservice.org.au on 29.03.18.
  • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 21.03.18
  • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
  • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


Authorised under NSW permit number: LTPS/17/20364

Thank you for participating and see you at the trade show

Canberra Tradeshow - Tuesday - 10th October 2017 from 11am to 6pm

The FIA would like to congratulate the winners: 

  • PFD - Brian Davis - Juicy Lucy Café
  • Frozpak - Kathy Nguyen - Vikings Town Centre
  • Bidfood - Amulya Shom - Gilmore Cafe
  • Plateau Foods - Anthony Niravong - Daily Market

Eligibility

  • Entry is open to the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Canberra Tradeshow on the 10/10/2017
  • The minimum age to enter in the draw is 18 years of age
  • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
  • Must be employed in the foodservice industry

Entry

  • The Promotion commences at 11am on the 10/10/2017 and entries close at 18:00 on the 10/10/2017
  • To enter, eligible entrants must attend the tradeshow and complete competition entry form.
  • More chances, eligible entrants must complete a turn in order.
  • Exhibitors will give entrants a ticket for each turn in order, tickets to be placed in a barrel on exit by entrant.
  • Only 1 prize per business

Prizes and Winning

  • The random prize draw will take place at 18:00 on 15/08/2017 at the Former Transport Depot - 21 Wentworth Ave, Kingston ACT 2604
  • 4 winners will receive goods of their choice to the value of $1000.00 supplied by a FIA NSW to distributors supporting the tradeshow - PFD, Bidfood, Frozpak & Plateau Foods. (Payment of goods will be made to the approved distributor by the FIA NSW).
  • Total Prize pool value is $4000.00
  • The prizes are not transferable or exchangeable for cash


Prize Conditions

  • Winners will be notified by phone/email within two (2) business days of the draw.
  • The winners will have their details published on www.foodservice.org.au on 17/10/2017.
  • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 10/10/2017
  • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
  • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


Authorised under NSW permit number:LTPS/17/16401

Thank you for participating and see you at the trade show

The FIA would like to congratulate the 20 x $100.00 voucher winners: 
  • Sarah Brandolino PFD Penrith
  • Abraham Chalhoub PFD Penrith
  • John Casey Plateau Tuggerah
  • Lyn Wiggins Plateau Tuggerah
  • Swati Bhagwat PFD Marrickville
  • Fabrizo Vetrano PFD Marrickville
  • Daniel Matcock Plateau Silverwater
  • Gulay Karci Plateau Silverwater
  • Samara Boerrsma Bidfood Banksmeadow
  • Virginia Fontanan Bidfood Banksmeadow
  • Anne Burt Daily Fresh
  • Troy Watson Daily Fresh
  • Scott Brooks Daily Fresh
  • Manuel Melitis Daily Fresh
  • Deanne Filippopoulos Dialy Fresh
  • Amanda Mansfield Fishboy
  • Yolla SAEGH Reliable Foods
  • Jennifer Pitt Sydney Food & Packaging
  • Peter Socrates Socrates Distributors
  • Michio Kato Nippon Food services

Eligibility

  • Entry is open to distributors and wholesalers of the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Supplier & Manufacturer Showcase on the 28/02/2018
  • The minimum age to enter in the draw is 18 years of age
  • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
  • Must be employed in the foodservice industry

Entry

  • The Promotion commences on 10:00 28/02/2018 and entries close on 14:00 28/02/2018
  • To enter, Eligible Entrants must register online for the Supplier & Manufacturer Showcase and Become a Friend of the FIA by ticking yes on the registration form
  • Only 1 entry per person
  • Only 1 prize per business


Prizes and Winning

  • The random prize draw will take place at 15:00 on 21/02/2016 at Carnarvon Golf Club - 65-95 Nottinghill Rd, Lidcombe NSW 2141
  • The winners will receive 1 of 20 $100.00 gift vouchers
  • Total Prize pool value is $2000.00
  • The prizes are not transferable or exchangeable for cash


Prize Conditions

  • Winners will be notified by phone/email within two (2) business days of the draw.The winners will have their details published on www.foodservice.org.au on 01/03/2018.
  • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 28/02/2018
  • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
  • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


Authorised under NSW permit number: LTPS/17/20566

Thank you for participating and see you at the trade show

Supplier & Manufacturer Showcase - Wednesday 28th February 2017 from 10am to 2pm

Eligibility

  • Entry is open to the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Newcastle Tradeshow on the 01/02.05.18
  • The minimum age to enter in the draw is 18 years of age
  • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
  • Must be employed in the foodservice industry

Entry

  • The Promotion commences at 16:00 on the 01.05.18 and entries close at 15:00 on the 02.05.18
  • To enter, eligible entrants must attend the tradeshow and complete competition entry form.
  • More chances, eligible entrants must complete a turn in order.
  • Exhibitors will give entrants a ticket for each turn in order, tickets to be placed in a barrel on exit by entrant.
  • Only 1 prize per business

Prizes and Winning

  • The random prize draw will take place at 15:00 on 02.05.18 at Newcastle Showground Exhibition Centre, Showground, Brown Rd, Broadmeadow NSW 2292
  • 8 winners will receive goods of their choice to the value of $500.00 supplied by a FIA NSW to distributors supporting the tradeshow - Bibina, Clarke FoodServices, EWH Food Services, Food Point, PFD, Plateau Foods, Red Funnel & Superior. (Payment of goods will be made by cheque to the approved distributor by the FIA NSW).
  • Total Prize pool value is $4000.00
  • The prizes are not transferable or exchangeable for cash


Prize Conditions

  • Winners will be notified by phone/email within two (2) business days of the draw.
  • The winners will have their details published on www.foodservice.org.au on 09.05.18.
  • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 02.05.18.
  • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
  • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


Authorised under NSW permit number: LTPS XXXX

Thank you for participating and see you at the trade show

Newcastle Tradeshow - Tuesday - 1st May 2018 from 4pm to 7pm & 2nd May 2018 FROM 10aM TO 3PM

The FIA would like to congratulate the winners: 

  • Bibina - Louise Humphries - Smith Park Bistro
  • Clarke Foods - Jess Doust - Pig Out Takeaway
  • EWH - Cathy Lowe - RFBI Lake Haven Masonic Village
  • Food Point - Tim Dunne - Big Mammas Pizza / Cafe
  • PFD - Bart Mackenzie - Civic Grocer
  • Plateau Foods - Andrew Groves - Pirate Point Pizza
  • Red Funnel - Jeff Umbaugh - Gunyah Hotel

Supplier & Manufacturer Showcase - Wednesday 20th February 2019 from 10am to 1pm

The FIA would like to congratulate the 20 x $100.00 voucher winners:
  1. Jerry Kennelly - Plateau Foods
  2. Jeff Swain - Plateau Foods
  3. Ben Koorey - Bidfood
  4. Michelle Ball - Bidfood
  5. Jessica Vila - Bidfood
  6. Helen Stavrow - Daily Fresh
  7. Clinton Ebbner - Daily Fresh
  8. Anne Mavritsky - Daily Fresh
  9. Joyce Avila - Daily Fresh
  10. Angela Vavayis - Daily Fresh
  11. Donna Introna - Daily Fresh
  12. Tyson Le - Daily Fresh
  13. Ashlee Charliner - Daily Fresh
  14. Natalie McNamara - Daily Fresh
  15. Kate Pap - Fishboy
  16. Shaun Raposo - Fishboy
  17. Tony Petrovski - PFD
  18. Carla Seyfferdt - PFD
  19. Kylie Kumu - EWH
  20. Fadia Nasser - PFD

    Eligibility

    • Entry is open to distributors and wholesalers of the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Supplier & Manufacturer Showcase (Sydney) on the 20/02/2019
    • The minimum age to enter in the draw is 18 years of age
    • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
    • Must be employed in the foodservice industry

    Entry

    • The Promotion commences on 10:00 20/02/2019 and entries close on 13:00 20/02/2019
    • To enter, Eligible Entrants must register online for the Supplier & Manufacturer Showcase (Sydney) and Become a Friend of the FIA by ticking yes on the registration form
    • Only 1 entry per person
    • Only 1 prize per business


    Prizes and Winning

    • The random prize draw will take place at 13:00 on 20/02/2019 at Carnarvon Golf Club - 65-95 Nottinghill Rd, Lidcombe NSW 2141
    • The winners will receive 1 of 20 $100.00 gift vouchers
    • Total Prize pool value is $2000.00
    • The prizes are not transferable or exchangeable for cash


    Prize Conditions

    • Winners will be notified by phone/email within two (2) business days of the draw.The winners will have their details published on www.foodservice.org.au on 28/02/2019.
    • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 20/02/2019
    • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
    • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


    Authorised under NSW permit number: LTPS/18/29890

    Thank you for participating and see you at the trade show

    Eligibility

    • Entry is open to the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Central Coast Tradeshow on the 19/20.03.19
    • The minimum age to enter in the draw is 18 years of age
    • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
    • Must be employed in the foodservice industry

    Entry

    • The Promotion commences at 16:00 on the 19.03.19 and entries close at 15:00 on the 20.03.19.
    • To enter, eligible entrants must register online, attend the tradeshow, and download the FIA App.
    • Only 1 entry per person
    • Only 1 prize per business


    Prizes and Winning

    • The random prize draw will take place at 15:00 on 20.03.19 at The Entertainment Grounds - 4 Racecourse Rd, West Gosford NSW 2250
    • 5 winners will receive a $100.00 gift voucher
    • Total Prize pool value is $500.00
    • The prizes are not transferable or exchangeable for cash


    Prize Conditions

    • Winners will be notified by phone/email within two (2) business days of the draw.The winners will have their details published on www.foodservice.org.au on 27.03.19.
    • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 20.03.19.
    • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
    • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


    Authorised under NSW permit number: LTPS/19/32378

    Thank you for participating and see you at the trade show

    Central Coast Tradeshow
    Register online, Attend the Tradeshow & download the FIA App

    Sponsored by Desspos

    The FIA would like to congratulate the 5 x $100.00 voucher winners:


    - Jason Campbell- Deck 56
    - Susan Williams - Sue’s Food
    - Kelly Brunt - Combined Marketing Solutions
    - Jade Campbell - Deck 56
    - David Rouce - Daleys Kitchen

      Eligibility

      • Entry is open to distributors and wholesalers of the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Supplier & Manufacturer Showcase on the 26/02/2020
      • The minimum age to enter in the draw is 18 years of age
      • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
      • Must be employed in the foodservice industry

      Entry

      • The Promotion commences on 10:00 26/02/2020 and entries close on 13:00 26/02/2020
      • To enter, Eligible Entrants must register online for the Supplier & Manufacturer Showcase and attend the Show Case
      • Only 1 entry per person
      • Only 1 prize per business


      Prizes and Winning

      • The random prize draw will take place at 13:00 on 26/02/2020 at Carnarvon Golf Club - 65-95 Nottinghill Rd, Lidcombe NSW 2141
      • The winners will receive 1 of 20 $50.00 gift vouchers
      • Total Prize pool value is $1000.00
      • The prizes are not transferable or exchangeable for cash


      Prize Conditions

      • Winners will be notified by phone/email within two (2) business days of the draw.The winners will have their details published on www.foodservice.org.au on 01/03/2020.
      • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 26/02/2020
      • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
      • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


      Authorised under NSW permit number:  Application Number: LTPS/19/40330

      Thank you for participating and see you at the trade show

      The FIA would like to congratulate the 20 x $50.00 voucher winners: 

      1. Lee K  - B&E Food
      2. Kristie-Lee Attard - Bidfood
      3. Claudia Ayoub - Bidfood
      4. Dipixa Sharma - Cassowarii
      5. Ashlee Charlier - Daily Fresh Food Service
      6. Melissa Grasso - Daily Fresh Food Service
      7. Juan Illidge - Daily Fresh Food Service
      8. Sandra Arthur - EWH Food Services
      9. KIRSTY CLAYDON - EWH Food Services
      10. Gary Highfield - EWH Food Services
      11. KYLIE KUMU - EWH Food Services
      12. Desi Larissa - EWH Food Services
      13. Sophie Tang - EWH FOOD SERVICES
      14. Kate Pap - Fishboy Seafoods
      15. Shaun Raposo - Fishboy Seafoods
      16. Rosalind Plant - Ordermentum
      17. Garry Goodwin - Plateau Foods
      18. Jenny Vangi - St George Foodservice
      19. Richard Zhou - St George Foodservice
      20. Jonathan Stewart - Stewart & Son

      Supplier & Manufacturer Showcase - Wednesday 26th February 2020 from 10am to 1pm

      Supplier & Manufacturer Showcase - Wednesday 14th July 2021 from 10am to 1pm

      Eligibility

      • Entry is open to distributors and wholesalers of the Foodservice Industry Trade who attend the Foodservice Industry Association NSW Incorporated Supplier & Manufacturer Showcase on the 17/05/2020
      • The minimum age to enter in the draw is 18 years of age
      • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
      • Must be employed in the foodservice industry

      Entry

      • The Promotion commences on 10:00 14/07/2021 and entries close on 13:00 14/07/2021
      • To enter, Eligible Entrants must register online for the Supplier & Manufacturer Showcase and attend the Show Case
      • Only 1 entry per person
      • Only 1 prize per business


      Prizes and Winning

      • The random prize draw will take place at 13:00 on 14/07/2021 at Carnarvon Golf Club - 65-95 Nottinghill Rd, Lidcombe NSW 2141
      • The winners will receive 1 of 20 $50.00 gift vouchers
      • Total Prize pool value is $1000.00
      • The prizes are not transferable or exchangeable for cash


      Prize Conditions

      • Winners will be notified by phone/email within two (2) business days of the draw.The winners will have their details published on www.foodservice.org.au on 17/07/2021.
      • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 26/02/2020
      • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained
      • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority


      Authorised under NSW permit number:  Application Number: xxxx

      Thank you for participating and see you at the trade show

      Eligibility

      • Entry is open to the Foodservice Industry Trade who attend the Foodservice Industry Association Incorporated DubboTradeshow on the 24/25.05.2022.
      • The minimum age to enter in the draw is 18 years of age.
      • Employees, immediate family members of employees, employees of any company associated with the Promotion are ineligible to enter.
        Must be employed in the foodservice industry.

      Entry

      • The Promotion commences at 16:00 on the 24.05.2022 and entries close at 15:00 on the 24.05.2022.
      • To enter, eligible entrants must attend the tradeshow and add a ticket with details recorded to the competition box.
      • Only 1 prize per business.

      Prizes and Winning

      • The random prize draw will take place at 15:00 on 25.05.2022 at Dubbo Regional Theatre - 155 Darling St, Dubbo NSW 2830.
      • 2 winners will receive a myDubbo Region shopping card value at $100.00 each.
      • Total Prize pool value is $200.00.
      • The prizes are not transferable or exchangeable for cash


      Prize Conditions

      • Winners will be notified by phone/email within two (2) business days of the draw.
      • The winners will have their details published on www.foodservice.org.au on 28.05.2022.
      • If there are any unclaimed or un-awarded prizes a prize draw will be conducted at the next Executive Committee Meeting after the 25.05.2022.
      • In the event of any dispute, the decision of Foodservice Industry Association Committee is final and no correspondence will be entertained.
      • Foodservice Industry Association reserves the right to amend the terms and conditions or withdraw the prizes if required by the relevant authority.

      DUBBO Tradeshow - Tuesday - 24 May 2022 from 4pm to 7pm & 24 May 2022 FROM 10aM TO 3PM